Our favourites
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Rib Eyes
Bone-in or bone-out with a beautiful marbling and flavour to match.
from £18.00 -
UK Dairy 'Taster' Box
A selection of fine cuts from UK ex-dairy cows
£55.00 -
Iberico Pluma
Exceptional cut of Iberico pork, that can be cooked like steak.
£48.00 -
Lamb Leg
The British classic lamb roasting joint, whatever season.
from £24.00 -
Porterhouse for two
T-Bone cut from the widest part of the loin.
from £32.00
From block, to box, to you
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1
Cut to order
Our native-breed meat is cut to your requirements by our skilled and expert butchers.
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2
Packed with care
The cuts are packaged into specially designed insulated boxes, with high-tech gel packs that keep the products cool for up to 48 hours on the road.
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3
Delivered fresh
Your order arrives with you perfectly chilled, always fresh. Unlike most other online butchers, we never freeze our meat.
