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From Loin chops to Belly pork, your BBQ needs covered.
The Deluxe T&G BBQ box
The exact replica of the beef rib-eye
US-style cut for slow roasting, smoking, and pulling.
A lean, tender pork cut with multiple cooking options
A favourite, old-school British cut, full of flavour.
Great value frying or grilling steak
Meaty ribs from the belly.
A juicy, flavourful alternative to loin chops.
Cut thin, ideal for Schnitzel and quick frying.
Pork loin chops with the delicious fillet attached
Also known as the 'baby back ribs'
Unusual, often overlooked roasting cut from the shoulder
A lean cut great for curries or kebabs
Only cuts from the shoulder, ground twice.
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