Pork

Pork

Our pork comes from native-breed animals reared outdoors on small British farms. The pork is dry-aged for a minimum of 10 days by us, and hand cut to order.

  1. Turner & George Bone-in Air-Dried Ham
    Air-dried Cumbrian Ham Bone-in

    Twelve-month cured hams from the Cumbrian countryside.

    From £44.00
  2. Turner & George Smoked Bone-in Air-dried ham
    Smoked Air-Dried Cumbrian Ham Bone-in

    Twelve month cured smoked ham, air-dried with the bone left in.

    From £46.20