Rib Eye - Favourites - Beef - Our Meat

Perhaps the most popular cut of recent years, with a beautiful marbling and flavour to match. Bone-in or bone-out.

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Basque Bone-in Rib-eye
From ex-dairy cattle, strong in flavour with amazing marbling

As low as £32.00
Bone-in Rib Eye
Rib-eye, the bone left in to enhance the flavour

As low as £22.40
Galician Rib-eye
True 'old cow' the beef of the moment

As low as £36.00
Rib Eye Steak
Thick cut steak with heavy marbling.

As low as £19.00
Rib Roast
The mother of all roasting joints, plenty of marbling for flavour

As low as £39.00
Rib steak for two
Thick cut bone-in rib eye.

As low as £30.00
Rolled Rib-eye
Cut from the rib, versatile roasting joint with extra marbling

As low as £45.00