Beef

Beef

Our core range of beef comes from a number of suppliers hand selected by Richard and James; using a variety of breeds from a range of farms across the UK. Each piece of meat that we cut has been raised naturally, and lived the best possible life free from growth promoters, hormones and cruelty. For rare-breeds, see our Black Label Range

  1. Turner & George Barrel Fillet
    Barrel Fillet

    A signature Turner & George cut for roasting

    From £22.50
  2. Turner & George Basque Bone-in Rib-eye
    Basque Bone-in Rib-eye

    From ex-dairy cattle, strong in flavour with amazing marbling

    From £40.00
  3. Turner & George Basque Fillet
    Basque Fillet

    From ex-dairy cattle, with a huge flavour and succulence

    From £24.00
  4. Turner & George Bone-in Fillet
    Bone-in Fillet

    All the tenderness of the fillet and flavour of the bone

    £17.60
  5. Turner & George Rib Steak
    Bone-in Rib Eye

    Rib-eye, the bone left in to enhance the flavour

    From £26.00
  6. Turner & George Chateaubriand
    Chateaubriand

    The head of the fillet, a perfect roast for two

    £20.00
  7. Turner & George Fillet Steak
    Fillet Steak

    The most tender cut on the carcass, lean and soft

    From £30.00
  8. Turner & George Galician Fillet
    Galician Fillet

    Fillet from the 'old cow' soft, and packing a real flavour.

    From £26.00
  9. Turner & George Galician Rib-eye
    Galician Rib-eye

    True 'old cow' the beef of the moment

    From £39.60
  10. Turner & George Larder Trim Fillet
    Larder Trim Fillet

    Whole fillet, trimmed by our butchers and ready to roast

    £100.00
  11. Ox Kidney
    Ox Kidney

    Staple ingredient for steak and kidney pie

    £6.60
  12. Rib Eye Steak
    Rib Eye Steak

    Thick cut steak with heavy marbling.

    From £19.00
  13. Turner & George Rib Roast
    Rib Roast

    The mother of all roasting joints, plenty of marbling for flavour

    From £42.00
  14. Rib steak for two
    Rib steak for two

    Thick cut bone-in rib eye.

    £36.00
  15. Turner & George Rolled Rib-eye
    Rolled Rib-eye

    Cut from the rib, versatile roasting joint with extra marbling

    From £57.00
  16. UK Dairy Rib Eye
    UK Dairy Rib Eye

    Raise the bar with 'UK Old Cow' rib eye

    £25.20
  17. UK Dairy Rib eye Bone-in
    UK Dairy Rib eye Bone-in

    Bone-in rib eye, from UK ex-dairy cattle

    £22.40
  18. Turner & George Wellington Fillet
    Wellington Fillet

    Centre-cut of the fillet, perfect for Beef Wellington

    £50.00