Our Meat

Every piece of meat we offer has been raised naturally, lived the best of lives and is completely hormone, antibiotic and cruelty-free. After all, only animals that have been well bred and cared for can result in something that tastes truly amazing.

  1. Turner & George Bone-in Air-Dried Ham
    Air-dried Cumbrian Ham Bone-in

    Twelve-month cured hams from the Cumbrian countryside.

    From £44.00
  2. Turner & George Barrel Fillet
    Barrel Fillet

    A signature Turner & George cut for roasting

    From £22.50
  3. Turner & George Bone-in Lamb Rump
    Bone-in Lamb Rump

    Full of intense flavour, with an added bite.

    £11.25
  4. Turner & George Bone-in Lamb Saddle
    Bone-in Lamb Saddle

    Minimal bone, but sweet and tender meat.

    From £16.00
  5. Turner & George Bone-in Pork Leg
    Bone-in Pork Leg

    A lean, but economical roasting joint on-the-bone

    £20.00
  6. Turner & George Boneless Lamb Rump
    Boneless Lamb Rump

    A great way to explore different lamb cuts.

    £12.00
  7. Turner & George Boneless Pork Leg
    Boneless Pork Leg

    Rolled and boneless leg of pork for a delicious roast

    £22.00
  8. Turner & George Boneless Pork Shoulder
    Boneless Pork Shoulder

    Boned and rolled pork shoulder, great for slow roasting.

    £25.00
  9. Turner & George Bone-in Flat Brisket
    Brisket Bone-in

    Cut from the breast, a fantastic and flavourful braising cut

    From £13.20
  10. Turner & George Chateaubriand
    Chateaubriand

    The head of the fillet, a perfect roast for two

    £20.00
  11. Turner & George Chicken Breast
    Chicken Breast

    French trimmed chicken supremes

    £11.00
  12. Turner & George Chicken Oyster Legs
    Chicken Oyster legs

    Whole oyster cut chicken legs, bone-in or out.

    From £7.70
  13. Turner & George Chuck Roast
    Chuck Roast

    A fantastic pot roasting joint to share, consistently marbled

    From £36.00
  14. Kerry Hill Lamb
    Kerry Hill Lamb

    Rare-breed Kerry Hill lambs reared in Yorkshire.

    From £10.80
  15. Turner & George Lamb Belly Ribs
    Lamb Belly Ribs

    Lamb ribs singled and cut from the breast.

    £10.40
  16. Turner & George Lamb Breast
    Lamb Breast
    The whole breast or belly, bone-in.
    £11.00
  17. Turner & George Lamb Chump Chops
    Lamb Chump Chops

    Cut from the top rump, bone-in for flavour.

    £8.50
  18. Turner & George Lamb Henrys
    Lamb Henrys

    Bone-in lamb leg steaks, ideal grilled.

    £16.00
  19. Turner & George Lamb Leg
    Lamb Leg

    The British classic lamb roasting joint, whatever season.

    From £24.00
  20. Turner & George Lamb Shanks
    Lamb Shank

    Rich and flavourful, bone-in slow roasting joint.

    £13.50
  21. Turner & George Bone-in Lamb Shoulder
    Lamb Shoulder

    A great alternative to leg, with extra fat.

    From £24.00
  22. Turner & George Larder Trim Fillet
    Larder Trim Fillet

    Whole fillet, trimmed by our butchers and ready to roast

    £100.00
  23. Turner & George Bone Marrow
    Marrow

    The rich, but perfect accompaniment to steak

    From £3.85
  24. Turner & George Mutton Leg
    Mutton Leg

    The most popular mutton roasting joint.

    From £21.00
  25. Turner & George Mutton Loin
    Mutton Loin

    Bone-in sirloin and fillet of mutton.

    £17.60
  26. Turner & George Mutton Shoulder
    Mutton Shoulder

    A fantastic, flavoursome joint for roasting.

    From £13.75
  27. Oxford Sandy & Black
    Oxford Sandy & Black

    Oxford Sandy & Black pork from Riverside Farm, North Yorkshire.

    From £11.00
  28. Turner & George Pork Belly
    Pork Belly

    A deep, rich and fatty pork cut for slow roasting.

    From £10.00
  29. Turner & George Rolled Pork Belly
    Pork Belly Rolled
    A boneless, rich and fatty joint, amazing slow roasted.
    £24.00
  30. Turner & George Pork Blade
    Pork Blade

    Unusual, often overlooked roasting cut from the shoulder

    From £8.00