1. MAPLE ROASTED LEG OF LAMB

    MAPLE ROASTED LEG OF LAMB

    General Recipes By Richard H Turner
    We went straight to Richard for a failsafe recipe to make the very most of your Spring Lamb leg this year - with minimal ingredients so that you can enjoy your Sunday properly. METHOD Preheat you oven to 180°C/gas mark 6. Mix the tapenade, maple syrup, thyme, olive oil, smoked paprika and plenty of seasoning. Slice each onion into...
  2. BRAZILIAN ROAST BEEF, FAROUFA AND VINAGRETTE

    BRAZILIAN ROAST BEEF, FAROUFA AND VINAGRETTE

    General
    Brazilian Roast beef with Vinagrette and Faroufa. This very Brailian take on the weekend staple comes from our good friend, chef and Meatopia veteran, Andre Lima de Luca. Perfect for a summery Sunday afternoon al Fresco style, works best with rolled Rib-Eye, but delicious with any joint of roasting beef. Serves 4. To have a look at more of Andre's...