1. Cow Pie is back on the menu

    Cow Pie is back on the menu

    News
    Danny Kingston
    Yep, we've called it. Our DIY Cow Pie Kit is back in play and back online to order. And to be frank, the timing couldn't be better. The change of weather and nights drawing in have certainly influenced decisions here, but it was a lunchtime meeting at T&G HQ last week wot broke the camel's back. Upon surveying the spread of crudités...
  2. Pork Blade with Cider, Fennel, Apple and Blackberries

    Pork Blade with Cider, Fennel, Apple and Blackberries

    Recipes
    Danny Kingston
    Today marks the official start of Autumn, or so we are led to believe. It's all got something to do with the equinox, with day and night being equal to each other and some sort of transition that leads us from the light into darkness. Which in some respects, all sounds a bit scary and mournful - if you listen to those pesky druids that...
  3. 60 Garlic Clove Roast Chicken

    60 Garlic Clove Roast Chicken

    Recipes
    Danny Kingston
    If you have no time for recipes that call for one or two cloves of garlic, then this is the dish for you. As per the description, you are going to need a lot. Roughly four or five bulbs to meet the magic target. Some of you may even be looking at this and thinking 'Why stop there? Why...
  4. Our 'Click and Collect' Page is beginning to fill up.

    Our 'Click and Collect' Page is beginning to fill up.

    New Products News
    Danny Kingston
    Word to the wise - we've begun populating our online click and collect page, dedicated to items ONLY available at the shop and the range is only going to get bigger. Tom and Co are always making additions in the shop. Be it with experimental sausage blends, new adventures in charcuterie and cheese, or sourcing culinary delights from around the UK and Europe...
  5. T&G LAUNCH FATHER'S DAY STEAK AND BEER BOX WITH TWO TRIBES

    T&G LAUNCH FATHER'S DAY STEAK AND BEER BOX WITH TWO TRIBES

    News
    Danny Kingston
      So, we've been doing some canvassing over at T&G HQ, with regards to what we could offer customers, as gifting options ahead of Father's Day. As always, it's been quite a journey, with lots of twists and turns and to be frank, it did look like we were beginning to get lost. But then the team visited Campfire London - on...
  6. 'Additions' Now Available With The T&G Original BBQ Box

    'Additions' Now Available With The T&G Original BBQ Box

    New Products News
    Danny Kingston
    The Bank Holidays are coming in thick and fast, with the third one of the year now in our sights. So if you are thinking about getting the gang over for a BBQ, you better move them fingers. Jimmy* has just reported in today and said that slots are filling up already for May 28th and 29th. Of course...
  7. Turner & George Dry Aged Beef Vol 1

    Turner & George Dry Aged Beef Vol 1

    General
    Danny Kingston
      A few weeks ago, Tom sent over this shot of some Wagyu Angus X Porterhouse from Wildfell Farm that had been dry-aging over at EC1. Obviously, we see a lot of meat but there was something about this image that fairly took our breath away. With all that light, shade and texture, there was a touch of the 'Old Masters' about it and after...
  8. A Terrine For All Seasons

    A Terrine For All Seasons

    Recipes By Richard H Turner Recipes
    Danny Kingston
    The lashing wind and rain over the recent Bank Holiday took many by surprise but it was lovely to see evidence on social media of the great British public, stoically sitting in beer gardens across the land, with umbrellas aloft and not giving two figs about the weather pouring from above. Humbling even and to be frank, as I...
  9. Slow Roast Topside with Bone Marrow and Wild Garlic Butter

    Slow Roast Topside with Bone Marrow and Wild Garlic Butter

    Recipes
    Danny Kingston
      Topside is very much your traditional roasting joint of beef but perhaps these days, it is seen as a slightly staid and generic centrepiece for Sunday afternoons. Especially if served up with a sprig of curly parsley on top. However, here at Turner & George, we believe that all cuts should be revered and respected in equal...
  10. T&G Cheesesteak Sandwich Box Now Live

    T&G Cheesesteak Sandwich Box Now Live

    New Products
    Danny Kingston
      In our humble opinion, there are plenty of triggers in the photo above. That on first glance will no doubt get your mouth watering. Up front, there is the glistening beef patty, hand chopped and made from a blend of aged steak cuts. In the background, there are some gorgeous skin on chips, that have been finished in...
  11. Break out the BBQ this Easter (and get a Leg Up With Lamb)

    Break out the BBQ this Easter (and get a Leg Up With Lamb)

    News
    Danny Kingston
    The first Bank Holiday of 2021 is coming up in a couple of weeks and we've got a sneaky feeling that gardens across the land will be buzzing with chatter and laughter, the clinking of glasses and the beautiful aroma of smoke and sizzling meat. Call it a hunch but a certain date prior to the Easter weekend keeps...
  12. Last orders for Mother's Day - March 14th 2021

    Last orders for Mother's Day - March 14th 2021

    New Products News
    Danny Kingston
    Right then, there's not much time left until March 14th. Or Mother's Day, as it is also known. And no doubt, you are wracking your brain right now with regards with what to get her. Do you go down the very original Jo Malone candle route? Or do you think she would like another delightful trinket 'hand-selected' by...
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