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  • Bone-in Lamb Saddle

    Bone-in Lamb Saddle

    Roasting joint

    Cut from the mid section, the saddle contains the two sirloins along with the inner fillets. It’s minimal bone...

    1kg - £13.20
    2kg - £26.40
    (£13.20 per kg)
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  • Bone-in Lamb Shoulder

    Bone-in Lamb Shoulder

    Roasting joint

    A great alternative to the leg, with extra fat. The shoulder can offer a blend of flavours that no other roasting joint...

    1kg - £11.00
    2kg - £22.00
    (£11.00 per kg)
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  • Hind shanks

    Hind shanks

    Wrapped in twos

    This hindquarter cut suits slow roasting, stewing and braising. A regular on most Gastropub menus, the Lamb shank has gained popularity over recent years

    2 x 450g - £11.90
    (£13.20 per kg)
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  • Lamb Leg

    Lamb Leg

    Roasting joint

    The country’s most popular lamb roasting joint, with the bone left in the flavours...

    1.5kg - £18.00
    2.5kg - £28.00
    2kg - £24.00
    (£12.00 per kg)
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  • Rolled Lamb Breast

    Rolled Lamb Breast

    Roasting joint

    One of the least expensive cuts of lamb, breast is full of unique flavour released during the necessary slow cooking...

    1.5kg - £9.45
    1.5kg Stuffed - £11.85
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  • Rolled Lamb Leg

    Rolled Lamb Leg

    Roasting joint

    The country’s most popular lamb roasting joint with the bone tunnelled out to ensure presentation...

    1.5kg - £19.80
    2.5kg - £33.00
    (£13.20 per kg)
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  • Rolled Lamb Shoulder

    Rolled Lamb Shoulder

    Roasting joint

    A great alternative to the leg, with extra fat the shoulder can offer a blend of flavours that no other roasting joint...

    1kg - £13.20
    2kg - £26.40
    (£13.20 per kg)
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  • Rolled Lamb Sirloins

    Rolled Lamb Sirloins

    Roasting cuts

    Another fine dining favourite. The tender eye of meat from the loin, wrapped in a layer of fat to baste and add flavour...

    4 x 150g - £15.85
    (£26.40 per kg)
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  • Trimmed Rack of Lamb

    Trimmed Rack of Lamb

    Roasting cut

    One of the lamb’s premium offers, each rack can be roasted whole or sliced into cutlets...

    1 x 8 bone (750g) - £24.75
    2 x 3 bone (500g) - £16.50
    (£33.00 per kg)
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